Kurztext

Natural products made by microor- ganisms are becoming more com- mon. Concerns, such as controlling odor-causing bacteria on the body, acne-causing bacteria on the skin and limiting pathogenic bacteria on the hands are constantly challenging the formulation chemist. Microorganisms and Cosmetics gathers discussions on preservation, malodor control, sanitary issues, and the diverse synthesizing capa- bilities of microorganisms in making cosmetically active compounds that are natural and environmentally responsible.

Naturprodukte, die von Mikroorganismen erzeugt werden, werden immer häufiger. Probleme wie die Kontrolle geruchsbildender Bakterien am Körper, akneerregender Bakterien auf der Haut und die Begrenzung pathogener Bakterien an den Händen sind für Produktentwickler eine ständige Herausforderung. Microorganisms and Cosmetics bietet eine Zusammenstellung von Diskussionen zu Konservierung, Geruchskontrolle, Hygieneproblemen und den vielfältigen Einsatzmöglichkeiten von Mikroorganismen bei der Herstellung kosmetisch wirksamer Substanzen, die natürlich und umweltgerecht sind.

400 p.
soft cover

Wissenschaftliche Verlagsgesellschaft Stuttgart

Autoren

• Surfactants: Strategic Personal Care Ingredients
• Oncology Esthetics: A Practitioners Guide
• Microorganisms and Cosmetics
• A Dermatological View: From Physiology to Therapy
• Cosmetically Active Ingredients: Recent Advances
• Hair Care Science
• Beginning Cosmetic Chemistry 3rd Edition
• Beginning Cosmetic Chemistry 3rd Edition
  Workbook & Study Guide
• Biologically Active Ingredients: Mechanisms and Proof of Efficacy
• The Chemistry and Manufacture of Cosmetics:
  Volume I, Science - 4th Edition
• The Chemistry and Manufacture of Cosmetics:
  Volume II, Formulating - 4th Edition
• The Chemistry and Manufacture of Cosmetics:
  Volume III, Ingredients - 3rd Edition
• Flavor Development: Composition to Innovation
• Formulating Strategies in Cosmetic Science
• Insights into Cosmetic Microbiology
• Manufacturing Cosmetic Emulsions:
  Pragmatic Troubleshooting and Energy Conservation
• Perfumery: Techniques in Evolution, 2nd Edition
• Sun Science: Formulating for Protection
• Essential Oils, Volume 7: 2001-2004
• Essential Oils, Volume 8: 2005-2007
• Organic Chemistry for Cosmetic Chemists
• Science and Applications of Skin Delivery Systems
• Skin Barrier: Chemistry of Skin Delivery Systems
• Silicones for Personal Care, 2nd Edition
• Understanding Fragrance Chemistry
  Textbook
• Understanding Fragrance Chemistry
  Workbook & Study Guide
• Biotechnology in Cosmetics:
  Concepts, Tools and Techniques
• Identification of Essential Oil Components by Gas Chromatography / Mass Spectrometry, 4 th Edition
• Naturals and Organics in Cosmetics: from R&D to the Marketplace
• Fragrance Oils and Extracts
• Antimicrobial / Biological Activity of Essential Oils
• Perfume and Flavor Materials of Natural Origin
• Oils of Nature
• Fragrance for Personal Care
• Hair Care: From Physiology to Formulation
• Peppermint Oil
• Traditional Chinese Medicine: Esthetician's Guide
• Antiaging: Physiology to Formulation
• Formulating for Sun
• Preservatives for Cosmetics
• Skin Care: Theories & Applications
• Surfactants: Strategic Personal Care Ingredients
• Asian Botanicals
• Physiology of the Skin II
  Workbook & Study Guide
• Successful Flavors
• Success at Your Fingertips
• Aging Skin
• Identification of Essential Oil Components by Gas Chromatography / Mass Spectrometry, 4 th Edition
• The New Ideal in Skin Health
• Naturals and Organics in Cosmetics
• The Chemistry and Manufacture of Cosmetics:
  Cosmetic Specialities and Ingredients
• Flavor Creation
• Formulating Natural Cosmetics
• Polymers: The Pathway to Versatile Technology
• Sustainable Cosmetic Product Development
• Physiology of the Skin
• Skin Care and Aging
• Hair Care Formulation for All Hair Types
• Coloring the Cosmetic World: Using Pigments in Decorative Cosmetic Formulations
• Allured´s FFM 2011